[goodcooking] Kesari: A halwa like dessert

Heat 2 tbsp of ghee in a pan. Fry cashew nuts. Remove the fried cashew
nuts and keep separately. Now in the same pan roast rava, till golden
brown. Add boiling water. Keep the flame low till the rava is cooked.
Add 2 tbsp of ghee, sugar and stir it continuously till it becomes
thick. Add saffron or kesari powder, cardamom powder, raisins and
fried cashew nuts. Stir a little. Serve hot.

Visit
http://tamilhomerecipes.blogspot.com/2008/12/kesari-type-of-halwa-like-
dessert.html

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