Tuesday, December 23, 2008

[goodcooking] Honey Mustard Grilled Chicken Muffins

Honey Mustard Grilled Chicken Muffins
Makes 4 servings.

Grilling Time: 10 to 12 min.
4 - Original English Muffins, split and grilled or toasted
1/2 - cup real or light or low fat mayonnaise dressing
3 - Tablespoons creamy Dijon mustard blend
2 - Tablespoon honey
4 - boneless, skinless chicken breast halves
leaf lettuce

In small bowl, stir mayonnaise, creamy mustard blend and honey; set aside half of mixture.
Brush remaining honey mustard on chicken breasts.
Grill or broil 6 inches from source of heat, turning occasionally, 10 to 12 minutes or until tender; slice.
On bottom muffin halves, layer lettuce, chicken, remaining sauce and muffin tops.

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